Tet flavor from OCOP products

Rich flavor of Tet

These days, Co Chau Fresh Sausage Production Facility (Can Duoc District) is more bustling than usual. This is also its busiest time of the year. The owner of the facility - Luu Thi Kim Chau and a team of skilled workers are busy producing batches of delicious, rich sausages to serve the Tet market.

For more than 40 years, Co Chau fresh sausages have become a famous specialty of Can Duoc land. In 2021, the product were recognized by the Provincial People's Committee as meeting 3-star OCOP standards. This brand was built from a combination of family secrets and dedication to the profession.

Ms. Kim Chau shared: "Every step from choosing ingredients, marinating spices to drying sausages must be meticulous. The meat used to make sausages must be fresh, the spices must be rich and especially no preservatives must be used."

Co Chau fresh sausage (Can Duoc district) meets 3-star OCOP standards, chosen by consumers as gifts every Tet holiday

Ms. Kim Chau shared: “To prepare for the Tet market, the facility increased production to 600-800kg of sausage per day, 6-7 times higher than normal (on average, the facility supplies the market with 1-2 tons of products per month). The facility's famous products such as traditional fresh sausage, salted egg sausage, shrimp sausage or Taiwanese sausage are all favored by customers, not only because of their unique flavor but also because of their safety and strictly controlled quality. The unique flavor of Co Chau fresh sausage is the traditional wine marinade recipe that helps preserve the delicious flavor and create natural adhesion. To suit the taste of today's consumers, we have reduced fat and spices".

Not only a traditional dish, Co Chau fresh sausage is also chosen as a gift with a strong hometown flavor during the traditional Tet holiday, enhancing the family reunion atmosphere.

Hai Nhon Lotus Agricultural Service Cooperative (Tan Thanh district) with OCOP products such as lotus powder and lotus embryo tea is also in season to serve the increasing demand of the Tet market.

Established in August 2022, the cooperative has built a reputation thanks to its clean processing process, without using additives, help preserve the natural value of lotus. In particular, the two main products, lotus powder and lotus embryo tea, are not only OCOP certified but also become the favorite choice of many families.

Products of Hai Nhon Lotus Agricultural Service Cooperative (Tan Thanh district) are certified as 3-star OCOP products, chosen by many people during Tet

Director of Hai Nhon Lotus Agricultural Service Cooperative - Ngo Thi My Dung shared: “Tet is a favorable opportunity for me to introduce products to more people. Products like lotus embryo tea that helps improve sleep, beautify the skin, dried lotus seeds and lotus seed jam all are meticulously and passionately processed. With 3 main product lines: lotus heart embryo, lotus powder and lotus seeds, the processing chain completely uses clean ingredients, preserving the nutritional value and pure flavor, satisfying customers”.

The cooperative also provides diverse items such as lotus seed jam, dried lotus seeds, lotus seed tea and fresh lotus shoots. These are not only nutritious dishes but also meaningful Tet gifts, imbued with the traditional Tet flavor.

A priority choice during Tet

Chanh Viet Company (Ben Luc District) is one of the pioneering enterprises in processing lime products. Over the years, the company has continuously researched and developed product lines such as food, beverage and seafood.

Currently, the company owns 5 products with 4-star OCOP certification including: Instant lime powder, Instant lime tea powder, Instant dragon fruit powder, King lime sauce and Fresh lime juice 100. All of them meet export standards to demanding markets such as the US, Europe, Japan and China.

The Sales Director of Chanh Viet Company - Pham Thi Nuong said that consumer demand for OCOP products increased significantly during the Lunar New Year thanks to support from state agencies and local authorities. With diversity and guaranteed quality, OCOP products not only serve daily consumption needs but also become the priority choice for gifts and presents during Tet. This is also a way for consumers to express their respect and preserve local cultural values.

A Tet gift set from Chanh Viet Company

The special feature that makes Chanh Viet's OCOP products attractive to consumers is the strong local cultural character. Products such as Instant Lime Powder or King Lime Sauce not only encapsulate the value of Long An limes but also serve as a bridge between tradition and modernity.

Thanks to investing in deep processing technology, Chanh Viet has succeeded in enhancing the value of local agricultural products, affirming the position of Vietnamese agricultural products in the international market.

An Tam Production and Trading Company Limited (Thu Thua District) was established in 2017. By 2024, the company has 6 products achieved OCOP certification, including Bird's Nest, An Tam Tuu wine (7⁰, 15⁰, 28⁰), An Long wine and An Long pomelo.

Dr Le Van Tam - Director of An Tam Production and Trading Company Limited, said: “In modern society, especially during the Lunar New Year, meetings with partners, friends or customers have become an indispensable part. However, the abuse of poor quality foreign wine or beer not only harms health but also increases risks from counterfeit goods. From that reality, we launched the An Tam Tuu 15⁰ and 28⁰ product lines that have a unique flavor, ensure quality, and do not cause headaches after use”.

With guaranteed quality and imbued with cultural values, OCOP products are increasingly attracting attention in the market, becoming one of the priority choices of consumers during holidays and Tet./.

By Staffs - Translated by Q. Thien

Source: https://baolongan.vn/vi-tet-tu-san-pham-ocop-a188886.html